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Recipe: Colorful stuffed Peppers

Recipe: Colorful stuffed Peppers

Recipe: Colorful stuffed Peppers

Servings 6, Preparation time 25 minutes, Cooking time: 16 minutes

Directions

  • 1. Cut 1 large red bell pepper, 1 large yellow bell pepper and 1 large green bell pepper in half (vertically), and remove seeds. Puree 1 small onion. 2 garlic cloves, 1 tbsp oregano, 1 tsp paprika powder and 1 tbsp olive oil. Add puree to 200g ground beef
  • 2. Brown ground beef mixture, add salt and pepper to taste. Fill all large bell peppers halfway with the ground beef mixture. Using 6 eggs in total, carefully crack and drop 1 raw egg onto the ground beef mixture in the peppers. Place the large stuffed peppers in the Airfryer and bake for 8 minutes at 180°C. Sprinkle with 1 tbsp chopped parsley and serve
  • 3. Cook ingredients in two batches for optimal results
  • Chef’s tip: The ground beef can also be replaced with ground turkey or chicken to make it more heart healthy
Recipe: Colorful stuffed Peppers
Sep 28, 2017
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